Michelin Guide8

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Devina Divecha
Tiffany Eslick

Reaching for the Stars, with Michelin’s Elisabeth Boucher-Anselin

Co-host Devina Divecha caught up with Michelin Experiences’ Director of Communications, Elisabeth Boucher-Anselin, right after the announcement of the second edition of the Dubai Michelin Guide. Elisabeth shares more about the philosophy and process behind the Guide, and her advice to restaurants. Nourish by Spinneys: Michelin's Elisabeth Boucher-Anselin...

Tiffany Eslick
Devina Divecha

‘To strive, to seek, to find’, with Stasha Toncev

This week, co-host Tiffany Eslick sits down at urban Balkan bistro, 21 Grams, with its founder, Stasha Toncev. Stasha shares how she went from growing up in Serbia cooking lavish meals for her friends to uncovering her purpose and becoming the centre of discovery of Balkan food in Dubai. Since...

Devina Divecha
Tiffany Eslick

Teible manners, with Chef Carlos Frunze

In the second episode of Nourish by Spinneys, co-host Devina Divecha speaks to executive chef of Teible, Carlos Frunze. This chef loves fermentation for its ability to transform flavours and to ensure zero wastage in his kitchen. Nourish by Spinneys: Carlos Frunze 0:00 / 0:00 1× Carlos Frunze Guest...

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