Fadi Ghandour is the co-founder of Aramex, Wamda Capital and the non-profit, Ruwwad.
Hashem speaks to Ahmad Al Marri, founder of Dubai-based ice cream brand Canvas Gelato.
Hashem and guest host Samantha Wood aka FooDiva catch up with Issam Kazim, CEO of the DTCM, which helped catapult Dubai from the early pandemic days to the other side of lockdown. They also talk about the impact of MENA’s 50 Best Restaurants and The Michelin Guides on the F&B and tourism sectors.
Hashem catches up with Mohamad Orfali, TV celebrity chef extraordinaire, restaurateur and co-founder of the award winning Orfali Bros restaurant in Dubai.
Nadine has taken the concept of what it means to be an Arab and translated it using her camera lens, calligraphy or by moulding gold into bold, strong letters to form her signature brand, Bilarabi.
Sultan is a man who has worn many hats over the decades—businessman, art collector, activist, academic.
Kito spent nearly 30 years at McKinsey, and his exposure to the world of management consultancy as well as international political institutions has given him unique insights into what makes the world go ‘round.
Dhanusha Gokulan spoke to our Chirag Desai, Courtney Brandt (CSR of One) and Tatiana Antonelli (Forward Talks) about the upcoming PodFest in Dubai.
In today’s episode, Hashem caught up with Feras Jalbout, founder of fintech app Baraka. A UAE-based platform, Baraka’s motto is empowering the investor and encouraging broader financial literacy among millennials and Gen Z’s in the Middle East. Hashem and Feras also discussed his pivot from private wealth
The Lighthouse Conversations: Hattem Mattar 0:00 / 0:00 1× Welcome back, listeners! In our first episode post-summer, host Hashem Montasser caught up with Hattem Mattar, founder of The Mattar Farm for specialty artisanal smoked meat, brisket and third culture barbecues. Hashem and Hattem chatted about the hybridity of his