Merry early Christmas to us, with Chef Kelvin Cheung
Our Christmas special is here! This week, Tiffany Eslick and Devina Divecha are standing next to the awesome Chef Kelvin Cheung as he champions Brussels sprouts to make one of
UAE
Episodes about people, businesses and the happenings in the United Arab Emirates.
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Mo Gawdat, Butheina Kazim, Ahmed Nasheet & Kathy Johnston at Al Quoz Creative Entrepreneurship Forum
In partnership with Dubai Culture & Arts Authority and Al Quoz Creative Entrepreneurship Forum, a special episode of The Creative Hustle with Mo Gawdat, Ahmed Nasheet & Dubai's
“Dad always says, ‘Don’t burn yourself!’” with chef Tristin Farmer and his son Dylan
This week, we welcome our youngest podcast guest in the history of the show. Dylan Farmer joins his father, chef Tristin Farmer, for a chat with co-host Tiffany Eslick. They
“The day I stopped being a ‘Googler in Dubai’ and started being ‘Lynn, who happens to work at Google,’ everything changed.”
Lynn Hazim, founder of Middle Child and creator of popular food blog @nosoupforyou, shares her journey from corporate life at Google to building her own restaurant in Dubai. The Lighthouse
“Dubai is boundaryless in the same way as our cuisine,” with Moonrise’s Solemann Haddad
Co-host Devina Divecha is on location at Eden House in Satwa this week, to sit down with Moonrise’s chef and owner Solemann Haddad. Solemann talks about the inspirations behind
رحلة القيمة الفنية من جامعة زايد إلى متحف المستقبل وريادة الأعمال | فاطمة المحمود
كيف حولت فاطمة المحمود شغفها من الصفر إلى قيادة أهم المؤسسات الثقافية في الإمارات؟ القيّمة الفني التي غيّرت مفهوم المعارض في دولة الإمارات تكشف رحلتها الاستثنائية من طالبة
“Our industry is about human connection,” with One Life’s Necip Camcigil
Co-host Devina Divecha visits the newly-opened Growhouse by One Life at Alserkal Avenue to sit down with Necip Camcigil. Necip shares his journey from corporate life to launching One Life
“It’s not enough to just have good taste.” Rajat Malhotra on building the last major independent festival in the GCC
Raj Malhotra, co-founder of Sole DXB, shares the story behind building one of the GCC’s last major independent festivals — a cultural platform born from minimal capital yet lots of
Wrapping up Season 3
Hosts Tiffany Eslick and Devina Divecha look back at some of their favourite moments from the third season of Nourish by Spinneys. Nourish by Spinneys: Wrapping up Season 3 0:
رامي العلي: ”كل شيء بيصير ب رامي العلي هو نتيجة supply and demand“
في هذه الحلقة، أستضيف المصمم السوري العالمي رامي العلي، قبل عرضه في الروزنامة الرسمية لأسبوع باريس للأزياء الراقية، كأول مصمم سوري يحقق هذا الإنجاز. نستعرض رحلته من دبي إلى الشهرة
The floating island, with Chef Christophe Devoille
Tiffany Eslick and Devina Divecha sit down with Chef Christophe Devoille for our season finale. They talk about his journey from working for Chef Alain Ducasse to becoming Executive Pastry
لمياء قرقاش: الرحلة من غير شغف is pointless
في هذه الحلقة، ألتقي بالمصورة الإماراتية لمياء قرقاش، التي تتحدث بصراحة عن التحديات والضغوط والنضج الشخصي الذي شكّل مسيرتها الإبداعية. تشاركنا لمياء التحديات بدءاً من عدم فهم فهم محيطها