Nadine Kanso
Nadine has taken the concept of what it means to be an Arab and translated it using her camera lens, calligraphy or by moulding gold into bold, strong letters to form her signature brand, Bilarabi.
Lebanon
Clarissa Ward
Clarissa is a multi-award winning journalist and Chief International Correspondent for the CNN. She is also the author of On All Fronts: The Education of a Journalist.
“Most of the time I’m right when it comes to food.” Bedouinfoodie Hani Almalki on the multi-cultural cuisine of the Hijaz region, why Saudi’s culinary scene is about to pop and the real origins of Hummus
We met up with Hani AlMalki aka Bedouinfoodie, Dubai-based restaurant reviewer extraordinaire and food history buff.
Kim Ghattas
Kim Ghattas shot to prominence as a BBC reporter, first covering Lebanon and then reporting on U.S. foreign policy from the United States.
Nada Debs
Nada is a Lebanese designer who has re-invented the Levantine tradition of wood-work making.
Myrna Ayad on the evolution & perception of Middle East art
On our first episode, we talk to Mryna Ayad, the former Editor-in-Chief of art
magazine Canvas and now an independent art consultant who continues to shape the
way art & artists from the Middle East are represented internationally. In
addition to her professional journey that took her from Canvas to Director