We’re continuing with our food theme this month with a chef who’s left a tremendous mark on the Middle East culinary scene since his debut at Zuma in 2009. Reif Othman is a new breed of owner-operator chefs who landed Zuma Dubai on the “World’s Best 50...
We’re joined by serial entrepreneur Mohamad Ballout, Founder of Dubai-based foodtech pioneer Kitopi, currently the world’s leading managed cloud kitchen platform. Founded in January 2018, Kitopi has quickly expanded to five countries having added Saudi Arabia, Kuwait, the UK & the US to its roster after raising a...
This week, we're talking coffee with Orit Mohammed, founder of Boon Coffee. Orit hails from Ethiopia and decided to reconnect with the coffee culture she grew up with by supporting coffee farmers through her company. She's recently also added a B2C component to her business by...
Season 2 • Episode 3
This week, we’re talking with Luca Gagliardi, General Manager at PierChic, one of Dubai’s most iconic restaurants, on how he started out as a sommerlier in Italy, and how PierChic’s incorporates sustainability into their operations. There's also a bonus episode with Luca Gagliardi about the...
This week, we chat with Elena Kinane, founder of Greenheart Farms on the importance of ‘clean food’ and how to grow it. She also shares their expansion plans into other sustainable initiatives around their makeup and cleaning products. There's also a short bonus episode from our chat with...
