The role of insects in the future of food, with Patrick Crowley

The role of insects in the future of food, with Patrick Crowley

This week, we’re sharing a conversation from a few months ago when we attended (and had a live podcast station) the Global Forum on Innovations for Marginal Envionrments held by ICBA in Dubai; the opening address by Her Excellency Mariam Bint Mohammed Almheiri, the Minister of State for Food Security in the UAE. Our guest is Patrick Crowley who founded Chapul 8 years ago when he came across a water-efficient source of protein ... crickets. Since then the company has been producing energy bars & powders based on insect protein and envision a world in which insects can provide an efficient and alternate source of food worldwide.

Comments

Sign in or become a Amaeya Media member to join the conversation.
Just enter your email below to get a log in link.