Episodes683

A feed of our episodes, listed chronologically across all shows.

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Hashem Montasser

“When you do something right, everyone comes to you.” Ayman Baky on grit, perseverance in the F&B industry, and reshaping Egypt’s restaurant culture

Hashem catches up with Ayman Baky, fellow Cairene and Founder of Baky Hospitality. Baky Hospitality is the group behind the award winning restaurants Sachi and Kazoku, as well as Reif Kushiyaki (Cairo) which have reshaped the dining scene in Egypt. Successful, gritty and what many would call ‘Type A personality,...

Alvaro Abella
Nabil Ismail

Negotiating deals during tough times, with Christopher Rose

Christopher Rose joins us on the show today to talk about what the capital market looks like over the next 12-18 months, and what is needed to negotiate in these changed circumstances. Chris is a partner in the Corporate, M&A and Private Equity practices at Dentons, one of...

Tiffany Eslick
Devina Divecha

Feeding the soul, with Zahra Abdalla

This week, co-host Tiffany Eslick sits down with Zahra Abdalla, wife, mom, recipe developer and author. She also recently started her own line of food products. Zahra is a Spinneys brand ambassador and has been a columnist for our magazine, Nourish. Nourish by Spinneys: Zahra Abdalla 0:00 / 0:00...

Maha Abouelenein

The importance of decluttering your space and mind – Michelle Vig

Michele Vig, an accomplished executive in corporate America for two decades, founded Neat Little Nest to pursue her personal passion of helping people free themselves from clutter and create the beautifully organized spaces they've always desired. Michele is one of only a few KonMari gold-level certified decluttering professionals...

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