Hend Sabri
Hend is the queen of our cinematic hearts, and a leading light of both the silver and the small screens.
A feed of our episodes, listed chronologically across all shows.
Hend is the queen of our cinematic hearts, and a leading light of both the silver and the small screens.
To mark the occasion of the Middle East's recent inclusion in The World’s 50 Best Restaurants awards, we catch up with award-winning food critic Samantha Wood aka FooDiva, and Claudia de Brito, the awards’ Gulf Academy Chair.
On today’s episode I’m joined by Heba Shunbo. She’s such an amazing personality—entrepreneur, interior designer, writer, podcast host, wife, mother of twins and one of the
Tatiana is joined on this episode by Paul Newnham, Chair of the Public Engagement Task Force for the UN Food Systems Summit and Vice Chair of the Food System Champion
Kito spent nearly 30 years at McKinsey, and his exposure to the world of management consultancy as well as international political institutions has given him unique insights into what makes the world go ‘round.
In this episode, Tatiana is joined by Tarek Al Khoury, Regional Coordinator for Resource Efficiency and Sustainable Consumption and Production at the West Asia Office of the United Nations Environment
We sat with Rania Masri El Khatib, Founder of the RMK Collective, a transformation and experience design advisory.
We’re starting season 3 with the Soprano sensation Fatma Said.
Maha shares my thoughts on how you can connect with your audience and build your brand through cultural relevance and storytelling, from the RiseUp Summit in Egypt 2021
Yoga is about creating harmony between body, mind and soul; which even after 20 years, I have to honestly admit, I am not even close to achieving. At times, yoga
We caught up with Cyril Zammit, design advisor and former director of Design Days Dubai.
We met up with Hani AlMalki aka Bedouinfoodie, Dubai-based restaurant reviewer extraordinaire and food history buff.