Rescuing ‘ugly’ fruits and vegetables, with Daniel Solomon
We’re joined this week by Daniel Solomon, the founder of HeroGo, a company fighting food waste by rescuing the so-called ‘ugly’ fruits and vegetables. According to the Food &
Sustainability
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Respecting and sourcing your ingredients, with Chef Sahar Al Awadhi
We’re joined on the show this week by the first female Emirati pastry chef in the region, Sahar Al Awadhi. She has worked with the Jumeirah Group in the
Abu Dhabi Sustainability Week 2023, featuring thought-leaders including Firas Wahbeh, Haifa Al Kaylani and Dr. Nabil Alyousuf
This week, we’re bringing you a special episode from Abu Dhabi Sustainability Week 2023, where we spoke to thought leaders about our collective journey to creating a COP of
Advancing sustainability of food systems by reducing their water footprint, with Dr. Mark Tester
We’re joined this week by Dr. Mark Tester, Professor of plant science and associate director at the Center for Desert Agriculture at the King Abdullah University of Science &
Why 2023 could be the year for recycling in MENA, with Rabih El Chaar
Rabih El Chaar joins us on the show to talk about Nadeera, the UAE-based social enterprise that won the first edition of the PepsiCo MENA Greenhouse Accelerator Program in 2022.
Slow & steady, with Chef Faisal Naser
We’re kicking off the year with Chef Faisal Naser. His restaurant, Lento, opened in Abu Dhabi in 2020 and then in Dubai in 2022, which is where co-host Devina
Athletes’ responsibility towards the environment, with Nelly Attar
Nelly Attar is the first Arab woman to summit K2, and has scaled 14 peaks across the world, including Mount Everest. She started out as a mental health professional, and
How Manhat is producing water without electricity, with Dr. Saeed Alhassan
Dr. Saeed Alhassan joins us on the show to talk about Manhat, his deep-tech startup focusing on natural water distillation without the use of electricity, and their evolution to floating
Sustainable agriculture practices with Yazen Al Kodmani
Yazen Kodmani joins us on the show to talk about what organic farming really means, how Emirates Bio Farm is leading the organic & sustainable farming movement in the UAE,
Clean Energy Certificates – enabling Abu Dhabi entities to go green
Host Taryam Al Subaihi – Corporate Communications Executive Director – chats with two EWEC industry experts about the impact of Clean Energy Certificates (CECs). He is joined on the podcast by Francois
Goumbook Think Tank: Managing your ESG reporting
Goumbook gathered a network of experts and an all-star panel from different industries, contexts and trajectories to discuss the challenges and highlight opportunities around ESG reporting.
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SDG12 and Food Waste, how can we make a difference? With Tarek AlKhoury
In this episode, Tatiana is joined by Tarek Al Khoury, Regional Coordinator for Resource Efficiency and Sustainable Consumption and Production at the West Asia Office of the United Nations Environment