Haitham Mattar
I’m delighted to welcome Haitham Mattar, MD at the Intercontinental Hotel Group for India, Middle East & Africa to What I Did Next this week. What I Did Next:
Episodes about people, businesses and the happenings in the United Arab Emirates.
I’m delighted to welcome Haitham Mattar, MD at the Intercontinental Hotel Group for India, Middle East & Africa to What I Did Next this week. What I Did Next:
If you’ve ever wondered how the food looks as amazing as it does in the Spinneys’ magazine, Nourish, today’s episode has the answer! Co-host Tiffany Eslick sits down
Hashem is joined this week by accomplished fashion designer Faiza Bouguessa. The two consider the trials and tribulations of founding a successful business, and the importance of finding an authentic
Co-host Devina Divecha catches up with chef Akmal Anuar, who became well known for his work with 3 Fils, and is now behind the menu of one-Michelin-star Woodfire and the
In this episode of The Current, host Sara Al Blooshi, Senior Communications Specialist at EWEC, speaks with Salwa Alshehhi, Senior Generation Planning Engineer, and Fatmah Al Salami, Network Studies Senior
Hosts Tiffany Eslick and Devina Divecha reminisce about their favourite moments from the second season of Nourish by Spinneys. They also chat about recurring themes, their favourite bloopers and catch-up
In this episode of The Current, host Abdulrahman Bafaraj, Senior Project Manager at EWEC, speaks with Georgios Vantsiotis, Demand Forecasting Director, and Omar Al Ameri, Head of Power Operation Control,
I’m joined by the show’s producer, Chirag Desai, to look back at some of the season’s highlights & themes from our latest line-up of incredible guests. What
The first MENAT Regenerative Agriculture Venture Program Ceremony took place on the 22nd of May, the International Day of Biological Diversity, where we celebrated the researches and entrepreneurs who hold
Co-host Tiffany Eslick sits down with Omar Shihab, Chief Sustainability Officer at Boca. In addition to numerous sustainability initiatives from how they source their ingredients to running on 100% renewable
This week, we’re flipping the script. Art consultant Caroline Louca gets behind the host’s mic to chat with Hashem the art collector! As a long-time friend of Hashem’
Mohamed Al Fayed is the co-founder & CEO of Grubtech, he's a digital advisor as well as a mentor, and he calls himself a tech disruptor. What I