Achieving Zero Hour
In this episode of The Current, host Abdulrahman Bafaraj, Senior Project Manager at EWEC, speaks with Georgios Vantsiotis, Demand Forecasting Director, and Omar Al Ameri, Head of Power Operation Control,
UAE
Episodes about people, businesses and the happenings in the United Arab Emirates.
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Wrapping up Season 7
I’m joined by the show’s producer, Chirag Desai, to look back at some of the season’s highlights & themes from our latest line-up of incredible guests. What
Panel discussion: Nature & Science based solutions- scaling Regenerative Agriculture to tackle the MENAT agricultural, food security & climate change challenges
The first MENAT Regenerative Agriculture Venture Program Ceremony took place on the 22nd of May, the International Day of Biological Diversity, where we celebrated the researches and entrepreneurs who hold
“Sustainability is a journey”, with Boca’s Omar Shihab
Co-host Tiffany Eslick sits down with Omar Shihab, Chief Sustainability Officer at Boca. In addition to numerous sustainability initiatives from how they source their ingredients to running on 100% renewable
“I’m an art pragmatist. You need a balance.” Hashem Montasser talks to Caroline Louca about growing up around art, themes in his current collection, and how The Lighthouse fits in with his mission to support Arab artists.
This week, we’re flipping the script. Art consultant Caroline Louca gets behind the host’s mic to chat with Hashem the art collector! As a long-time friend of Hashem’
Mohamed Al Fayed
Mohamed Al Fayed is the co-founder & CEO of Grubtech, he's a digital advisor as well as a mentor, and he calls himself a tech disruptor. What I
‘You can’t be half-in, half-out’, with Chef James Knight-Paccheco
Co-host Devina Divecha sits down with Chef James Knight-Paccheco, aka Chef JKP. Chef JKP has worked for industry stalwarts like Raymond Blanc and Gordon Ramsey; he’s now a culinary
Becky Anderson
Becky Anderson is the Managing Editor at CNN Abu Dhabi, and one of the channel’s most visible international anchors. From being the first team to broadcast from Riyadh after
Bonus: Ramsey Tesdell & Chirag Desai on the MENA podcast landscape
Ramsey Tesdell shares his thoughts on some of the challenges and opportunities for the podcast landscape in the region. Subscribe to get this bonus episode early! You can also listen
“When I see a few characters in a painting, I create my own stories.” Elie Khouri on his multiple career pivots, the joy of collecting art & having fun on ‘Shark Tank’
Hashem catches up with the renowned art collector and CEO of Vivium Holding, his newly established family office. Elie, a self-made man who grew up during Beirut's civil
The legend of the naga, with Chef Aphisith Phongsavanh
Co-host Devina Divecha sits down with Chef Aphisith Phongsavanh, aka Chef AJ, the man behind The Legendary Naga, a culinary union between Laos, Persia, GCC and the Levant. The supper
How many tipsy cakes have you eaten? With Dinner by Heston Blumenthal’s Chef Tom Allen (the scientist)
We’re continuing our two part miniseries, The Artist and The Scientist. This week, co-host Tiffany Eslick speaks to Chef Tom Allen, head chef at the one-Michelin-star Dinner by Heston