Fadi Ghandour
Fadi Ghandour is the co-founder of Aramex, Wamda Capital and the non-profit, Ruwwad.
UAE163
Episodes about people, businesses and the happenings in the United Arab Emirates.
Listen to the latest episodes
“Success is not only measured by financial results but also by cultural relevance.” Ahmad Al Marri on why community support was crucial to Canvas Gelato’s success
Hashem speaks to Ahmad Al Marri, founder of Dubai-based ice cream brand Canvas Gelato.
“Everyone has written off Dubai at one point.” Dubai Tourism CEO Issam Kazim on how Dubai bounced back post-pandemic
Hashem and guest host Samantha Wood aka FooDiva catch up with Issam Kazim, CEO of the DTCM, which helped catapult Dubai from the early pandemic days to the other side of lockdown. They also talk about the impact of MENA’s 50 Best Restaurants and The Michelin Guides on the F&B and tourism sectors.
“Energy and lots of seasoning…that’s nafas.” Chef Mohamad Orfali and his sensational culinary pivot from TV chef to award winning restaurateur
Hashem catches up with Mohamad Orfali, TV celebrity chef extraordinaire, restaurateur and co-founder of the award winning Orfali Bros restaurant in Dubai.
Nadine Kanso
Nadine has taken the concept of what it means to be an Arab and translated it using her camera lens, calligraphy or by moulding gold into bold, strong letters to form her signature brand, Bilarabi.
“I’m half woman, half to-do list!” Stasha Toncev on her improbable journey from Belgrade to Dubai and what it took to launch Balkan bistro 21 Grams
This week we sit with Stasha Toncev, founder of Dubai’s award-winning Balkan bistro, 21 Grams. Hailed in the media, Stasha’s restaurant was praised as “charming” and “brain melting” by The Financial Times supplement, How To Spend It, and Bill Addison, the Los Angeles Times’ celebrated food critic.