Beauty without Cruelty, with Leena Al Abbas
As we all continue to deal with the impacts of the restrictions in place to control the spread of the Novel Coronavirus, we’d like to encourage you to support
Entrepreneurship
Episodes about starting and running businesses.
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Sustainability in business: how local SMEs can get involved, with David Alvarez & Keith Bradley
This week, we're joined by David Ramos Álvarez, Senior Manager of Sustainability at HSBC and Keith Bradley, Founder & Managing Partner at Globally. The two companies have partnered
Hashem Montasser and Hany Bassiouny on adapting The Lighthouse’s strategy for the post-Covid-19 era
We’re going behind the scenes this week with the Lighthouse’s Hashem Montasser & Hany Bassiouny who speak with producer Chirag Desai about how they’re dealing with the
Chris Khalifa on pivoting from investment banking to F&B by starting Egyptian street food icon Zööba and learning key lessons after initially failing fast and hard.
This week, we’re joined from New York City by Chris Khalifa, founder of Zööba, an Egyptian street food concept he launched in Cairo in 2012 and took all the
Paul Evans
The Journey: Paul Evans 0:00 /0:00 1× Sometimes you need to see the dead end to pave a new path. But how easy is it for you to
Amina Naguib on B_URN taking Cairo by storm & building a lifestyle business centered around physical and mental well-being
There’s been an explosion in terms of people’s focus on health—both physical as well as mental & general well-being—over the last few years. Amina Naguib embodies
Aegis Hospitality: Samer Hamadeh
Over a decade ago, a young man left behind his masters program to move to the UAE. It didn't take long for him to spot an opportunity to
Nabbesh: Loulou Khazen
Building a successful technology platform and a business model that is sutainabile is hard enough; doing that without a technology background in a part of the world not exactly conducive
Middle East Film & Comic Con: Arafaat Ali Khan
In the late 2000s, halfway across the world from the premiere event in the pop culture scene--the San Diego Comic Con--a young man couldn’t understand why the Middle East
Reif Othman on propelling Zuma into one of the world’s most celebrated restaurants and on launching his own, Reif Kushiyaki
We’re continuing with our food theme this month with a chef who’s left a tremendous mark on the Middle East culinary scene since his debut at Zuma in
Gulf Photo Plus & Seeing Things: Mohamed Somji
Just as the smartphone was revolutionizing the camera industry post-2007, a young expat was leaving behind his career as a brand marketer to become a photojournalist. Pull up a chair
Mohamad Ballout on how to capitalize on being a first mover & positioning cloud kitchen pioneer Kitopi as a global brand
We’re joined by serial entrepreneur Mohamad Ballout, Founder of Dubai-based foodtech pioneer Kitopi, currently the world’s leading managed cloud kitchen platform. Founded in January 2018, Kitopi has quickly