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Land Restoration: Regenerative Solutions for Arid Lands, with Neal Spackman
Tatiana Antonelli-Abella is joined by Neal Spackman to discuss the Al Baydah Restoration Project in Saudi Arabia, a groundbreaking project he led in partnership with the King Faisal Foundation, starting with a 100-acre prototype watershed in 2010. Forward Talks: Neal Spackman 0:00 / 0:00 1× This episode is part...
Encore: Omar Samra
I’m super excited to kick-off 2025 with one of our new segments called WIDN Encore, where I’ll be checking in with some of your favourite What I Did Next alumni. My first guest is adventurer, entrepreneur, and podcaster Omar Samra. I first spoke to Omar in 2021 about...
“Butter, soy sauce, yuzu, boom, done!” with Chef Reif Othman
Tiffany Eslick and Devina Divecha are closing out the year with a fun conversation with award-winning chef Reif Othman. Chef Reif shares it all—from his current favourite ingredient to his love for shopping. He also talks about his work with the CR Hope Foundation in Zanzibar. Nourish by Spinneys:...
Water Bankruptcy: Rethinking Drought, Soil, and Sustainability, with Professor Kaveh Madani
Welcome to Our Land, Our Future, a special mini-series of Forward Talks by Goumbook focused on land restoration and combating desertification. 🧡This special series is brought to you in partnership with Saudi Awwal Bank. Find out more at: https://www.sab.com/esg/ We're kicking off the mini-series...
“The Middle East is the best market for all luxury brands worldwide” Rami Al Ali on bridging cultural divides, redefining Arab luxury, and the evolution of modern identity through couture
Hashem is back this month with the ever-inspiring Rami Al Ali. Together, they explore the evolution of Arab couture, from breaking stereotypes to redefining luxury on a global stage. Listen in as they swap stories about navigating tradition and modernity, and that unforgettable moment Rami realized the world was ready...
‘No distinction between food and medicine,’ with Will Goldfarb
Co-host Tiffany Eslick sits down Chef Will Goldfarb at the gorgeous Anantara The Palm Dubai Resort ahead of his pop-up at the Lotus lounge in Dubai a few weeks ago. Nourish by Spinneys: Chef Will Goldfarb 0:00 / 0:00 1× Chef Will has been running the award-winning Room4Dessert In...
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